Showing posts with label Tofu. Show all posts
Showing posts with label Tofu. Show all posts
Thursday, September 04, 2025
Tuesday, August 27, 2024
Blessed Are the Tofu Makers
Oboro tofu from local tofu maker Masato Kobayashi with homemade umeboshi.
While the tofu is still warm, bittern is added, resulting in a soft, puffy tofu. Oboro is not readily available in supermarkets or convenience stores.
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